- Monday, August 24, 2020
- Adisseo's Holistic 3-Step Approach to Improve Gut Health in Animals: Part III
- Dr. Claire Xu, Dr. Sumit Saxena and Dr. Kevin Liu, Adisseo Singapore
- As described in Part I and Part II, good gut status starts from a clean and safe feed that is well controlled for microbial and oxidative deterioration, including inhibition of mould growth during storage, elimination of pathogens such as Salmonella in feed and water, prevention of oxidative deterioration in fat-rich r ...
- full paper
- Sunday, August 23, 2020
- Exploring the true value of phytase: phosphorus and beyond
- Usama Aftab, AB Vista Asia Pte Ltd. Singapore
- The integration of exogenous phytase into the feed industry in the early 90's was driven by an increased demand to cap phosphorus excretion by intensive poultry and pig production. In the following years, the research interest in this field opened up new avenues, exploring the value of phytase beyond phosphorus.
- full paper
- Monday, August 24, 2020
- Composition and function of chicken gut microbiota
- I. Rychlik, Department of Immunology, Veterinary Research Institute, Czech Republic
- Studies analyzing the composition of gut microbiota are quite common at present, mainly due to the rapid development of DNA sequencing technologies within the last decade. This is valid also for chickens and their gut microbiota. However, chickens represent a specific model for host–microbiota interactions since contac ...
- full paper
- Adisseo's holistic 3-Step approach to improve gut health in animals: Part II
- Monday, August 24, 2020
- PDF / Video / PPT
- Improving ileitis and swine dysentery management
- Monday, August 24, 2020
- PDF / Video / PPT
- Innovative approach of the gut health management by combining microbiota modulation and prevention of intestinal inflammation
- Monday, August 24, 2020
- PDF / Video / PPT
- 6.5 million pigs successfully weaned with Vitazero by Agrimprove
- Monday, August 24, 2020
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- Adisseo's holistic 3-Step approach to improve gut health in animals: Part I
- Monday, August 24, 2020
- PDF / Video / PPT
- Effect of dietary sodium diformate on gut health and profitability in broilers
- Monday, August 24, 2020
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- Support the piglet's gut and avoid diarrhoea
- Monday, August 24, 2020
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- Driving enteric health through manipulation of intestinal microbial fermentation without supplementation of in-feed antimicrobial growth promoters
- Monday, August 24, 2020
- PDF / Video / PPT
- Dietary fibre and intestinal health of monogastric animals
- Monday, August 24, 2020
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- The role of the gut microbiome in sustainable teleost aquaculture
- Monday, August 24, 2020
- PDF / Video / PPT
- Influence of feed form and particle size on gizzard, intestinal morphology and intestinal microbiota composition of broiler chicken
- Monday, August 24, 2020
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- The role of housing environment and dietary protein source on gut microbiota of chicken
- Monday, August 24, 2020
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- Microbiota, gut health and chicken productivity: What is the connection?
- Monday, August 24, 2020
- PDF / Video / PPT
- Effect of particle size and whole grain feeding on growth performance and gut health of broilers
- Monday, August 24, 2020
- PDF / Video / PPT
- Biosecurity and mycotoxin management in an ever-changing environment
- Monday, August 24, 2020
- PDF / Video / PPT
