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Hot Topics
Wind-powered: Chinese aquaculture gets the second wind for offshore farming
In recent years, China's aquaculture industry faced developmental bottlenecks.
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Livestock Production
World Aquaculture 2025 returns to China
The World Aquaculture 2025 event (WA2025) will be held in Qingdao, China, from April 24-27, 2025, at the Qingdao International Convention Centre, Fish Farmer reported.
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Spotlight
Hamlet Protein sponsors piglet conference in China
Hamlet Protein recently sponsored the China Sow and Piglet Conference in Qingdao, China.
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Exclusive Talk
Adisseo's AdiLab promises top-notch feed analysis
The Adisseo Laboratory Services (AdiLab) was launched in Singapore last March to provide various feed-related services and reduce Adisseo's dependence on third-party services.
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Latest News
Philippines' agriculture group urges government to boost chicken and fish production amid ASF threat
An agriculture group has called on the government to expand chicken and fish production due to the resurgence of African swine fever (ASF), which continues to affect the supply of pork in the Philippines, Philippine Daily Inquirer reported.
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Boosting fish production a key priority of Indian government, says minister
Hotraco takes next step with iHotraco Farm Manager
Nofima study focuses on Atlantic salmon's reaction to low levels of hydrogen sulphide in RAS
Aquaculture Vietnam 2024 to showcase innovations and drive industry collaboration
Norwegian salmon prices continue to decline, lowest level this year
Technical Paper
The value of adding taurine in low-fish meal diet for tilapia
Tilapias (dominated by Oreochromis niloticus) are the second largest group of farmed fish after carps and has become an integral part of human diets worldwide (FAO 2022). The sustainable production of tilapia is reliant on the provision of cost-effective formulated feeds.
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Taurine plays an important role in aquatic feed
Exclusive antioxidant technology helps optimizing feed costs & performance
Application of GroPro in low fish meal diet
Microbiome of Pacific Whiteleg shrimp reveals differential bacterial community composition between Wild, Aquacultured and AHPND/EMS outbreak conditions
The role of the gut microbiome in sustainable teleost aquaculture