Aqu@Event is an online event happening over two and a half-days of sessions. It offers an attractive conference programme with a user-friendly virtual booth experience. Access to Aqu@Event is reserved for Adisseo customers and partners.
"For the conference, we selected four informative industry talks for the industry session on March 30 and five snappy scientific contributions for the technical session on March 31. The objective of the conference is to bring some fresh insights and inspiration to our aquaculture partners and customers. We are all going through challenging times but at the same time, the COVID pandemic opens new opportunities to implement changes that will shape the new normal. It is a good moment to open our minds for new ideas and technologies," said Dr. Peter Coutteau, director of aquaculture at Adisseo.
More details of the conference programme can be found at:
At the end of each session, a live panel discussion with the speakers will be held.
At Aqu@Event's virtual booth, information kiosks focused on five hot topics in aquaculture nutrition and health will be set up. At every kiosk, participants can download information, make an appointment with one of Adisseo's aquaculture experts or simply meet and interact with other visitors. Hot topics covered at the kiosks include fish health, white faeces syndrome in shrimp, feed cost efficiency, digestive performance and farm care.
Following the event, Aqu@Event will remain open for another two weeks to allow registered participants to replay conference talks and revisit its booth.
Participants can request visitor access at: https://aquaevent-by-adisseo.com/en,
or contact the conference organiser at: email@example.com
Visit Adisseo at: www.adisseo.com